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mashine ya mchele

mashine ya mchele
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mashine ya mchele:
Elevator--cylindrical pre-cleaner--vibrating cleaner--destoner--magnetic separator--husker--paddy separator--emery rice whitener--vertical emery-iron roller rice whitener--rice grader--rice water polisher--rice color sorter-- rice grader--double outlet packing scale

mashine ya mchele

mashine ya mchele:

Pre Cleaning	Removing all impurities and unfilled grains from raw paddy
De-stoning	Separating small stones from paddy
Parboiling (Optional)	Improving the nutritional quality and milling recovery percent during husking and polishing / whitening operation
Husking	Removing husk from paddy
Husk Aspiration	Separating the husk from brown rice/ unhusked paddy
Paddy Separation	Paddy Separation
Whitening	Removing all or part of the bran layer and germ from brown rice
Polishing	Improving the appearance of milled rice by removing the remaining bran particles and by polishing the exterior of milled kernel
Color Sorting (Optional)	Removing foreign materials such as colored, broken, immature and insected grains from milled rice
Length Grading	Separating small and large brokens from head rice
Blending	Mixing head rice with predetermined amount of brokens, as required by the customer
Weighing and Bagging	Preparing the milled rice for transport to the customer

Optional:

Paddy Dryer	Drying raw paddy with high moisture
Thickness Grader	Removing broken and immature grains from brown rice before whitening
Flow Scale	Flow controlling and incontinuous accumulating measure of white rice
Hammer Mill	Milling chaff into grainy materials
Rice Hull Separator	Separating paddy and broken brown rice from husk
Bran Separator	Separating broken rice from rice bran

mashine ya mchele:

Model	CTM15	CTM20	CTM30	CTM50	CTM100	CTM200
Capacity（t/h）	0.6～0.7	0.8～1.0	1.2～1.5	2.0～2.5	4.0～4.5	8.0～8.4
Ameter rate（%）	68～72
With broken rate（%）	≤20
Power（Kw）	～18	～55	60～90	110～160	210～270	～530